Aashirwad Foods Limited New Zealand

Aashirwad Foods is one of the first company in New Zealand who is producing Wheat Flour with traditional grinding mill. Wheat flour is one of the most important foods in European Indian and American culture, and is the defining ingredient in most types of breads and pastries. Regulations in many countries require that wheat flour be enriched to replace nutrients lost in the production of refined flour. The outside layer of the grain, the husk, is abundant in fibrin (fiber) and minerals. Insoluble fiber passes through the body undigested, cleaning the digestive tract by sweeping harmful substances out of the body. This function may be a significant factor in preventing heart disease and cancer. The soluble fiber present in grains slows digestion and allows optimal absorption of nutrients, such as natural oils and carbohydrates. Soluble fiber in the digestive system help to sustain energy, control glucose and insulin, reduce absorption of fat and bile and contribute to the health of the lower intestine.