BASIC FOOD INTERNATIONAL INC United States

Long established importer-distributor large food service supplier in the USA specialized in the seafood, meats, and poultry products. . . Also supplying cruise lines and all major institutions service organizations. . . . Well experienced management and recognized leaders for many years in the international business world. . We are happy to entertain new proposals from serious organizations. also exporter of frozen foods and groceries from North America to all destinations overseas. particularily frozen seafood products, frozen meat products (pork, beef, ) frozen poultry products. we are regular and substantial importers and distributors of all seafood products except shrimps for over half a century

Company Name: BASIC FOOD INTERNATIONAL INC
Business Type: Trading Company, Distributor/Wholesaler
Product/Service(We Sell): Frozen fish fillets,meats,poultry,groceries,frozen foods,frozen snapper,frozen tilapia,frozen pollock,all frozen seafoods,frozen mahi fillets,frozen surimi products,frozen basa fillets,frozen catfish,groceries,pork,beef,mullet,frozen grouper,frozen whiting
Product/Service(We Buy): tilapia fillets / whole,pollockfillets,surimiproducts,frozen tuna,hake / catfish,salmon products,frozen squid,frozen vegetables,whole snapper,ocean perch fillets,all frozen seafood products,frozen snapper fillets,frozen mahi mahi,frozen grouper,frozen whiting,frozen ocean perch,frozen lobster meat,frozen basa,frozen swai
Registered Address: 901 S Federal Hwy Suite 202, Florida, Fort Lauderdale, United States Zip: 33316
Brands: global supreme, royal supreme, imperial
Number of Employees: 11 - 50 People
Company Website URL: http://www.basicfood.com
  • Country:United States
  • Province:Florida
  • City:Fort Lauderdale
  • Street:901 S Federal Hwy Suite 202
  • Zip:33316
  • Telephone:1-954-4671700
  • Mobile:954 478 4617
  • Fax:1-954-7645110
Factory Size:30,000-50,000 square meters  
Factory Location:distrribution centers in the usa fort lauderdale, fl and los angeles ca.  
QA/QC:Third Parties  
No. of Production Lines:7  
No. of R&D Staff:5 - 10 People  
No. of QC Staff:21 - 30 People  
Management Certification: HACCP   ISO 9000/9001/9004/19011: 2000  
Contract Manufacturing: Design Service Offered   Buyer Label Offered