Corduroy Lifestyle Concepts Pte Ltd Singapore

Conceptualised and headed by former hoteliers, south African murray aitken and Singapore permanent resident adrian wong, corduroy lifestyle concepts pte ltd is a hospitality management company which services include asset management, concept designing and consultancy to the hotel, restaurant, entertainment, and leisure industries. The company currently owns and manages the operations of three outlets in Singapore. Corduroy and finch, a European style deli, cafe and lounge in bukit timah that serves modern European cuisine with deli counter for takeaways and a retail corner selling a selection of crockery, gourmet produce and tableware, and corduroy cafe, a traditional European style bakery and milkbar at vivocity, serving freshly baked pastry and bakery items and milk products such as chocolates, coffee, milk shakes, smoothies and milk infusions with its neighbour corduroy candy a vibrant colourful and innovative candy store containing many corduroy handmade products together with exclusive imported nostalgic candy. The company is also seeing the opening of more outlets this year with plans expanding their expertise in consulting and design into New Zealand, Bangkok, hong kong, macau, Shanghai and Tokyo. The consulting arm of the company, under the brand cf group Asia is a rapidly growing division with large projects already completed in the region and currently under preparation for organizations such as HYATT international, murray aitken and bros. , small small world and other private independent clients. The company also helped negotiate large deals with the exclusive French brand of fauchon out of Paris and advised on operations in top macau casinos and many hospitality operations and deals across Asia, Africa, the middle east and the caribbean. Key personnel profile Murray aitken Previously voted singapores f and b man of the year in 2003, south African murray aitken is the captain of the ship. As the founder of the company, murray is the visionary man who conceptualises and designs all concepts under the c and f group Asia. A former hotelier and a veteran in the f and b game, murray has worked in numerous five-star hotels, resorts and casinos across the globe. Adrian wong An international wine connoisseur, operations director adrian wong was once the familiar face guests recognise the moment they step into the restaurant. A former director of food and beverage in a five star luxury hotel in Singapore, adrian takes with him a load of experience in the food and beverage operations and catering field. A man who thrives on the success of the deal has earned himself the title, lord of the deal. Byron nifakis With the explicit mission to bring the it environment to a level capable of sustaining the business growth in a secure and cost effective way, byron managed to bring the company much closer to that goal. One milestone was to have a MAC apple computer environment, using MAC os x as the standard operating system, a rare and bold move in the south-east Asia hospitality industry, and they succeeded. Looking at the line of business applications, byron deployed the micros point of sales pos system and to support the purchasing and inventory control, he deployed fidelio materials control.