Ningbo Dayu Food Co., Ltd. China (Mainland)

Ningbo Dayu Food Co., Ltd. is a professional aquatic product manufacturer with independent exporting right. We are EEC&HACCP approved, with EEC NO: 3302/02012. Our annual production ability is 4,500 tons with exporting volume exceeding 3,500 tons. We aim at supplying best fresh seafood products with competitive prices and good services. Customer's new idea on products will be seriously considered. Our main products are all species of Chinese shrimps, John Dory, monk fish, farm-raised yellow croaker, mussel meat, squid and other seafood for Europe, Canada and other markets. We are especially good at processing different kinds of shrimps for the whole year. "Improving product quality to enlarge market with good reputation in international markets" is our goal. Our production is strictly controlled by HACCP plan to ensure good hygienic condition. We have our own QC team to control the processing steps for each batch. We will make continuous efforts to develop market internationally.

Company Name: Ningbo Dayu Food Co., Ltd.
Business Type: Manufacturer, Buying Office
Product/Service(We Sell): Pud IQF red/pink/vannamei shrimp,john dory fillets,farm raised/wild yellow croaker,IQF spanish mackerel fillet,IQF cooked mussel meat,IQF breaded shrimp or fish,IQF monk fish/belt fish/pomfret,frozen leather jacket fish,Pompano,Makcerel
Product/Service(We Buy): Squid
Registered Address: Beitang Development Zone, Juexi Town, Xiangshan County, Ningbo, Zhejiang, China (Mainland)
Brands: DAYU FOOD(3302/02012/3302/02056)
Number of Employees: 101 - 500 People
Company Website URL: http://www.dayu-food.com (Skyp :cocoyu2)
  • Country:China (Mainland)
  • Province:Zhejiang
  • City:NINGBO
  • Street:BEITANG DEVELOPMENT ZONE,JUEXI,XIANGSHAN,NINGBO CHINA
  • Zip:315708
  • Telephone:0086-574-65605709
  • Mobile:13586894335
  • Fax:0086-574-65602961
Factory Size:3,000-5,000 square meters  
Factory Location:BEITANG DEVELOPMENT ZONE JUEXI,XIANGSHAN,NINGBO,XIANGSHAN,NINGBO  
QA/QC:Third Parties  
No. of Production Lines:Above 10  
No. of QC Staff:5 - 10 People  
Management Certification: HACCP   ISO 9000/9001/9004/19011: 2000   Others  
Contract Manufacturing: Buyer Label Offered