Yangzhou Tianhe Foods Co., Ltd. China (Mainland)

Yangzhou Futian Foods Co., Ltd. and Yangzhou Tianhe Foods Co., Ltd. are located in Baoying County, a land of lotus roots in China as well as a national ecological model county. We boast an investment of over 21 million Chinese Yuan, and an area of above 31,000sqm which includes a building area of more than 11,000sqm, as well as a staff of 600-odd employees with great management experience and operational skills. In addition, our corporation encompasses modern standardized workshops, sophisticated manufacturing techniques and top-ranking machines for processing and testing. With an annual capability of 12,000 tons which leads us to a leading position in local processing export industry of farm and sideline products, our products also have a ready market both in foreign countries and regions like Japan, Korea, Southeast Asia, Europe and the USA. Our production base, which has an area of over 15 square kilometers, is under management in compliance with GAP (Good Agricultural Practices) and is providing a large amount of safety and secure food stuff such as lotus, arrowhead, burdock, yam, water chestnut, carrot, onion, taro, sweet potato, white potato, sweet broad pea, green sword bean, string bean, green cauliflower, cabbage, spinach, green bamboo sprout, garlic, green pepper, strawberry, yellow peach and corn. We have obtained HACCP certification. Also, all our product lines are dedicated to the export goods which have achieved the standards of Registered Health-Care Certificate for Food-Exporting Enterprises accredited by Certification and Accreditation Administration of PRC. Furthermore, we are entitled to the import and export businesses with permission granted by authorities concerned. In a corporate spirit of Pursuing Excellence with Utmost Sincerity, we are at present conducting standardized management based on strict and scientific HACCP, GMP and SSOP specs in providing a healthy and splendid variety of foods for markets both at home and abroad. We are looking forward to the visits of any customers to our corporation either for business consultation or cooperation so as to create a glorious future with joint efforts. Salted Vegetables: Lotus Root, Carrot, Burdock, Cucumber, Garlic, Cabbage, and Bracken Fresh-Keeping Vegetables: Fresh Lotus Root, Vacuumized Lotus Root, Arrowhead, Burdock, Carrot, Yam, Water Chestnut, Ginger, Taro, Cabbage, White Nut, and Dried Lotus Leaf Water-Boiled Vegetables: Lotus Root, Arrowhead, Taro, Carrot, Burdock, Osmund, Bracken, Celery, Pholiota Nameko, Flammulina Velutipes, Rape Flower, Tender Sprout, Shiitake Fungus, Grifola Frondosa, Bamboo Shoot, Bamboo Sprout, Pork Soup, Assorted Potherb, and Chikuzen Ni Frozen Vegetables: Lotus Root, Carrot, Burdock, Water Chestnut, Yam, White Potato, Sweet Broad Pea, Green Sword Bean, Green Cauliflower, Corn, Lima-bean, Strawberry, Yellow Peach, Shiitake Fungus, Taro, Sweet Potato, Garlic, Green Pepper, Cabbage, Spinach, Green Bamboo Sprout and Assorted Vegetable.