French company located in south France, we are specialized in food and beverage and we work as wholesaler and exporter providing high quality services and various European products to importers, wholesaler and large scale distributors. Please contact us for more details or ask ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
We are based in Melbourne, Australia. Our Trading Division deals in various commodities. Currently we have Australian Beef to offer. Origin ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
Buy to sell onto pet business in u. K Ireland and ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
We are a recently built very modern Turkey slaughterhouse operating in compliance with HACCP standards, beside that we are allowed to export our meat to Ukraine! ! As we are a very young company, we would like to find new customers, both for long and short term ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
This supplier has not provided a Company Introduction ...
No ...
Established in 2001 we are related to trading of food grain specially rice. Please do contact for the best competitive prices of all kind Pakistan origin ...
With leading-edge strategic thinking in mind based on a wealth of cross-cultural experience in the Asia-pacific region including South America our areas of expertise are: Global strategy-we assist local companies to expand business scope outside of the domestic arena by ...
This supplier has not provided a Company Introduction ...
Solomon's Equity specializes in a large variety of Beef cuts. Our objective is to offer the most competitive price proposals based on the current market ...
Jamomeno is a company devoted to create first quality Iberian pork meat from the area where we are located, the Extremadura region in Southwest Spain, where pigs are free range on the plains and eaten a certain amount of acorns prior to be slaughtered. Acorns will give the pork ...