[character]: This product is orange yellow crystalline powder, nearly odorless, slightly bitter taste, hygroscopicity. This product is dissolved in water, insoluble in ethanol, chloroform and ethyl
ether.
[use]: food additives, food fortification function.
Storage and transportation: This product should be stored in a dry, cool, and seal the well ventilated place. In transportation and storage of the same request.
Chemical & Physical Properties Melting Point >300°C Molecular Formula C17H23N4Na2O11P Molecular Weight 536.338 Exact Mass 536.089661 PSA 242.02000 Storage condition 2-8°C Stability Stable. Incompatible with strong oxidizing agents. Water Solubility H2O: 0.1 g/mL, clear, ...
contact information Nymeria Zhao email:ycsale11@chembj.com Whatsapp:+8615315573717 Skype:Nymeria Zhao Riboflavin sodium phosphate English name: riboflavin sodium phosphate Chinese Synonyms: vitamin B2 sodium phosphate; riboflavin sodium phosphate; flavin mononucleotide sodium; ...
contact information Nymeria Zhao email:ycsale11@chembj.com Whatsapp:+8615315573717 Skype:Nymeria Zhao Riboflavin sodium phosphate English name: riboflavin sodium phosphate Chinese Synonyms: vitamin B2 sodium phosphate; riboflavin sodium phosphate; flavin mononucleotide sodium; ...