Type: Fruit Extract Variety: Luo Han Guo Extract Form: Powder Part: Fruit Extraction Type: Solvent Extraction Packaging: Drum, Plastic Container, Vacuum Packed Place of Origin: Shaanxi, China (Mainland) Grade: AAAAA Brand Name: Guoshengherb Model Number: 100% Natural ...
latin name Siraitia grosvenorii Synonym Luo Han Guo Extract CAS NO. 88901-36-4 Plant resource Luo Han Guo Mian specification Luo Han Guo Extract 50% Appearance White fine powder Plant Part used Luo Han Guo Fresh fruit Extract solution Water Test method HPLC Application ...
Siraitia grosvenorii (luo han guo ormonk fruit) is a herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in China as a low-calorie ...
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Product Name Luo Han Guo Extract Latin Name Siraitia grosvenorii Active Ingredient Mogroside V Content 50% Test Method HPLC Extract Method Solvent Extraction Part Used Fresh fruit Appearance White fine powder CAS No. 88901-36-4 Formula ...
The fruit of Luo Han Guo is well-known for its sweet taste, it has both sweet and bitter tasting triterpene glycosides, is now sold worldwide as a tea and made into an extract for use in numerous health-care products. Luo Han Guohas been used as a medicinal herb for treating ...
Specifications Type: Fruit Extract Variety: Lou Han Guo extract Form: Powder Part: fruit Extraction Type: Solvent Extraction Packaging: Drum, Vacuum Packed Place of Origin: Hunan, China (Mainland) Grade: Food Brand Name: Huir Model Number: 50%Mogroside V Latin name: Siraitia ...
Name: Luo Han Guo Extract(Monk Fruit Extract) Luo Han Guo Extract Specifications: 50% sweet glycoside V Luo Han Guo Extract Part: Fruit Luo Han Guo Extract Appearance:Light yellow powder Luo Han Guo Extract High quality& best price/Mass production&small order accept. Main ...
Siraitia grosvenorii (luo han guo ormonk fruit) is a herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China and northern Thailand. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in ...