food beverage dried fruit Anthocyanin pitaya extract

Description

Pitayas are rich in fiber and minerals, notably phosphorus and calcium. Particularly red-skinned pitayas are a good source of Vitamin C. The seeds are rich in polyunsaturated fatty acids, and in particular Red Pitayas contain very little saturated fat. Pitahayas also contain significant quantities of phytoalbumin antioxidants, which prevent the formation of cancer-causing.

Application

1.Health Foods Additive

2. pharmaceutical

3.cosmetic

4.food

5.health food production of natural raw material

Function

1 Full of Vitamin C for Whitening skin

2 Lose w-eight as higher water-soluble fiber

3 Dispel internal heavy metal,detoxifcation

4 Improve body immunity, protect eyesight

5 Lower cholesterol, anti-cancer

6 Antiaging, Antioxidation

7 Relieve cough, asthma

8 Prevention of astriction,anti-tumour