Resveratrol
Product Quick Detail
- Minimum Order
- 25
- USD
- 210-230/KG
- Place Of Origin
- Hunan China
- Packaging
- 25kg each Durm
- Delivery
- 15 Days
Specifications
| latin name | Polygunom Cuspidatum |
| Synonym | 3,5,4′-trihydroxy-trans-stilbene |
| CAS NO. | 501-36-0 |
| Plant resource | grapes, blueberries, raspberries, mulberries |
| Mian specification | Resveratrol 50% 98% |
| Appearance |
White powder (98%) Brown powder (50%) |
| Plant Part used | Root |
| Extract solution | Methanol |
| Test method | HPLC |
| Application | Applicable to various fields of pharmaceutical |
| Certificate | ISO9001(SGS), UKAS, GMP(NSF), KOSHER, HALAL, FDA |
| Type | Herbal Extract /Plant Extract |
| Form | Powder |
| Part | Root |
| Extract type | Solvent Extract |
| Packaging | Drum |
| Grade | Pharmaceutical Grade |
| Brande name | Huir/HUIR |
| Model NO. | 50% 98% |
| Style | Resveratrol |
| Color | Brown to white |
| Molecular form | C14H12O3 |
| Molecular weight | 228.24 |
| Packaging Details | Small quantity with double plastic-bag inside and aluminum foil bag outside. Large quantity with 25kg/drum, or depends on clients requirement. |
| Function |
Antioxidant Resveratrol is part of a group of compounds called polyphenols. They act as antioxidants, protecting the body against damage that can put you at higher risk for things like cancer and heart disease. Anti-Cancer It could limit the spread of cancer cells and start killing them. Resveratrol has multiple anti-cancer effects, protecting against both tumor initiation and cancer progression pathways. Improve Diabetes Resveratrol helps prevent insulin resistance, a condition in which the body becomes less sensitive to the blood sugar-lowering hormone insulin. The condition can lead to diabetes. |
| Description |
Resveratrol (3,5,4'-trihydroxy-trans-stilbene) is a polyphenol and phytoalexin produced naturally by several plants when under attack by pathogens such as bacteria or fungi. Resveratrol is currently a topic of numerous animal and human studies into its effects. The effects of resveratrol on the lifespan of many model organisms remain controversial, with uncertain effects in fruit flies, nematode worms, and short-lived fish. In mouse and rat experiments, anti-cancer, anti-inflammatory, blood-sugar-lowering and other beneficial cardiovascular effects of resveratrol have been reported. Most of these results have yet to be replicated in humans. In the only positive human trial, extremely high doses (3–5 g) of resveratrol in a proprietary formulation have been necessary to significantly lower blood sugar. Despite mainstream press alleging resveratrol's anti-aging effects, there is little present scientific basis for the application of these claims to mammals (see Life-Extension section below). Resveratrol is found in the skin of red grapes and is a constituent of red wine, but apparently not in sufficient[citation needed] amounts to explain the French Paradox. Resveratrol has also been produced by chemical synthesis or by biotechnological synthesis (metabolic engineered microorganisms) and is sold as a nutritional supplement derived primarily from Japanese knotweed. |
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