The traditional process, usually practiced in the small-scalecassava starch processing plant
(3) . Remove the peel and steep them in the cleansing well. (4) . Put the clean ones in the chopper and grinder. Grind until they becomes fine particles and sediment them in the water. In this step, they appear as the slurry mix of starch, water, and fiber. (5) .Filter the slurry to separate starch slurry
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