Sodium alginate (SA)
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- Minimum Order
- 1
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- N/A
- Delivery
- 15 Days
Specifications
CAS No.: 9005-38-3
MF: (C6H7NaO6)x
Appearance: white or light yellow powder
Purity: 98%min
Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned productsCAS No.:
9005-38-3
MF: (C6H7NaO6)x
Appearance: white or light yellow powder
Purity: 98%min
Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned productsCAS No.:
9005-38-3
MF: (C6H7NaO6)x
Appearance: white or light yellow powder
Purity: 98%min
Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products
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Sodium alginate
CAS No.: 9005-38-3 MF: (C6H7NaO6)x Appearance: white or light yellow powder Purity: 98%min Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products. It is a ...
