It’s clean, and dried cream powder with off-white or light creamy shade. It’s been researched and well developed with the aim to assist food and beverage factoryto save space and energy consumption for long term storage. Withhigh-tech manufacturing process, although it is powder form, the quality is better and the application is similar to the liquid one.
Features:
Application:Asdecoration of cakes & pastries, topping for coffee, tea, sweets & desserts and to thicken mocktails & milk shakes