Thaifood-B is non phosphate or bleaching agent which is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in fish-fillet and other fish products
BENEFITS:
1. Removing/bleaching bad matters on fish fillets.
2. Improving color and appearance of fish-fillet and other fish products
3. Improving the function of Thaifood-M or Thaifood-N.
Packing: 25kg/bag0.2ml PCR Plate Manufacturer Features ·Free of DNase, RNase, pyrogen ·Autoclavable (121℃, 20 min) ·Stable and not easy to deform ·Clear alphabetic and numerical marks, to facilitate sample recording ·Thin wall and uniform surface, to ensure the effectiveness of heat ...
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