Othernames:y-phenylpropanol;phenylpropanol;livonal;3-phenyl-1-propanol; 3-phenylpropanolalcohol;(3-Hydroxypropyl)benzene;3-Benzenepropanol
CAS No.:122-97-4
Molecular formula:C9H12O
Molecular weight: 136.19
Molar mass:126.32
Melting point: −18 °C(lit.)
Boiling point: 119-121 °C12 mm Hg(lit.)
Flash point:109 degree C
Refractive index:1.5271
Properties:45.65
Purity:99%
Packaging: 200kg blue barrel
Storage method:dry and cold
Usage: Commonly used in medicine and perfume synthesis. In the pharmaceutical industry, it is an intermediate of prednisone, a central skeletal muscle relaxant. This product has a sweet floral aroma and sweet candied aroma. After dilution, it has a fresh and pleasant melon and fruit aroma. Natural products exist in strawberries, fungal balm, benzoin balm, tea leaves, cinnamon leaf oil, etc. China's GB2760-86 stipulates that it is a food flavor that is temporarily allowed to be used. GB 2760-1996 stipulates that it is a food flavor that is temporarily allowed to be used. It is mainly used to prepare nut flavors such as peach, apricot, plum, watermelon, plum, strawberry and walnut, hazel.
Othernames:y-phenylpropanol;phenylpropanol;livonal;3-phenyl-1-propanol; 3-phenylpropanolalcohol;(3-Hydroxypropyl)benzene;3-Benzenepropanol CAS No.:122-97-4 Molecular formula:C9H12O Molecular weight: 136.19 Molar mass:126.32 Melting point: −18 °C(lit.) Boiling point: 119-121 ...
Othernames:y-phenylpropanol;phenylpropanol;livonal;3-phenyl-1-propanol; 3-phenylpropanolalcohol;(3-Hydroxypropyl)benzene;3-Benzenepropanol CAS No.:122-97-4 Molecular formula:C9H12O Molecular weight: 136.19 Molar mass:126.32 Melting point: −18 °C(lit.) Boiling point: 119-121 ...
Othernames:y-phenylpropanol;phenylpropanol;livonal;3-phenyl-1-propanol; 3-phenylpropanolalcohol;(3-Hydroxypropyl)benzene;3-Benzenepropanol CAS No.:122-97-4 Molecular formula:C9H12O Molecular weight: 136.19 Molar mass:126.32 Melting point: −18 °C(lit.) Boiling point: 119-121 ...