Cinnamamide
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Other Names：Cinnamamide,predominantly trans;(Z)-3-phenylprop-2-enamide
CAS No：621-79-4
EINECS No：210-707-8
Formula：C9H9NO
Molar volume:147.1739 (m3/mol）
Density：1.121g/cm3
Melting point:148-150 °C(lit.)
Boiling Point:267.28°C (rough estimate)
Flash Point(C):165.6°C
Appearance:White Crystal
Refractive Index (20 Degree C ):1.5450 (estimate)
Packing: 200kg/plastic Drum
Storage: Store in an airtight container and in a cool, dry place.
Usage:Used as an intermediate in organic synthesis,spices. It’s mainly used for the preparation of gooseberry, peach, strawberry, cherry, cocoa and chocolate aroma strong flavor.
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- Contact:Bella Deng
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CAS No：621-79-4 EINECS No：210-707-8 Formula：C9H9NO Molar volume:147.1739 (m3/mol） Density：1.121g/cm3 Melting point:148-150 °C(lit.) Boiling Point:267.28°C (rough estimate) Flash Point(C):165.6°C Appearance:White Crystal Refractive Index (20 Degree C ):1.5450 ...
