Key Lime Pie is a phenotype of GSC (formerly Girl Scout Cookies) with two reported points of origin — Purple Caper Seeds and Burning Bush Nurseries, both located in California. Key Lime Pie
from Burning Bush Nurseries is a phenotype of GSC with a unique candy-and-spice flavor. According to Burning Bush Nurseries, the strain produces medium-sized, heavily resinous, purple-tinted buds in
a 63-70 day flowering period. The breeder says Key Lime Pie tends to produce “strong Indica-like effects,” and gives off hints of cotton candy, chocolate, and spice. Key Lime Pie from Purple Caper
Seeds is reportedly a phenotype of a GSC clone from Santa Cruz, California, that the breeder has backcrossed with a GSC F2 male to create regular seeds. The strain is reported to grow medium-to-large
buds that are dense and resinous in a 56-63 day flowering period, producing THC levels that range between 20% to 22%. Key Lime Pie is also easy to grow, adaptable to indoor and outdoor environments,
and particularly responsive to hydroponics. The iteration from Purple Caper Seeds is also said to have an aroma reminiscent of mint and lime, producing a relaxing and euphoric state upon
consumption.