MUNG BEAN GLASS NOODLES

Place Of Origin
china
Minimum Order
1
Packaging
N/A
Delivery
15 Days
Mung bean starch glass noodles is one of the common foods in China. The main raw material is mung bean. The best vermicelli is made from mung bean. It can also be made from corn starch or sweet potato starch, but the quality is not as good as that of mung bean vermicelli, because mung bean has the most amylose and can be boiled. It is not easy to rot, and the taste is the most creamy. Similar to thin noodles, it is sold after drying. It is best to soak it in water to make it soft before eating. The diameter of the vermicelli is generally about 0.5 mm, which is also the origin of its "silk" name.

SPECIFICATIONS OF MUNG BEAN GLASS NOODLES
MATERIAL MUNG BEAN STARCH
Processing Type Non-fried
Net Weight 80-2500g
Packing PE Bag/Carton
Flavor Smooth Taste
Shelf Life 24 Months

If you have needs to buy green bean clear noodles, please contact us.

As a popular chinese instant noodles manufacturer, we can provide sorts of instant vermicelli noodles for sale, if you have needs, please leave us a message.

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HOT POT WIDE GLASS NOODLES/VERMICELLI
HOT POT WIDE GLASS NOODLES/VERMICELLI

HOT POT WIDE GLASS NOODLES/VERMICELLI For hot pot ingredients, this hot pot Chinese wide vermicelli is the best choice. Because the time required for cooking just meets the best time that consumers want to enjoy hot pot. It is made of pure sweet potato starch. Wide, with ...

Anhui Three Brothers Potato Industry Co., Ltd