Organic Black Soybean Powder has more vitamin E and isoflavones than soybeans. This black chinese soy milk powder has an obvious antioxidant effect and can delay human aging. Good raw materials for
nutrition vegetarian food.
DRAGON KING INSTANT ORGANIC BLACK SOYBEAN POWDER TYPES
BLACK SOY MILK VS SOY MILK
Both Chinese soy milk powder no sugar and black soybean powder belong to soybeans powder, and their nutritional values are similar. The differences mainly lie in calories, vitamin E content,
protein content, and efficacy.
1. Heat: The heat in soybeans is slightly lower than that in black beans. The heat per 100 grams of soybeans is about 359 calories, while the heat per 100 grams of black beans is about 381
calories.
2. Vitamin E content: Soybeans and black beans have higher vitamin content, especially vitamin E content, but in comparison, the vitamin E content in soybeans is significantly higher than that in
black beans;
3. Protein Content: The protein content in black beans is also significantly higher than that in soybeans, which belongs to typical high-protein beans, and the protein content is as high as 45%,
especially the high-quality protein content is about 4 times that of soybeans;
4. Efficacy: isoflavones, lecithin, and other nutrients contained in black beans help to reduce cholesterol in the blood, and the efficacy of soybeans is slightly worse.
DIFFERENT ORGANIC BLACK SOYBEAN POWDER COMPARISON
BLACK SOY MILK POWDER INGREDIENTS
BLACK BEAN
Black beans contain 34% crude protein and up to 49.8% protein per 100g of black beans, higher than other legumes. In addition, black beans also contain a variety of trace elements, vitamins and
functional factors such as cardiac glycosides and soy saponins
MALTOSE
Maltose syrup has low sweetness, low hygroscopicity and high humectancy, and prevents starch coagulation and ageing. In the production of black bean flour it is added to enrich the flavou.
CANE SUGAR
Cane sugar has been one of mankind's basic foodstuffs for thousands of years. Cane sugar can be divided into three types depending on its purity; white sugar, granulated sugar and flake sugar. It
is used in black bean flour to sweeten the flavour.
HEATH BENEFITS
Organic soy milk black bean has the asvantages of lowering blood cholesterol levels in the body, reducing the risk of heart disease, regulating blood lipoproteins, preventing and treating elevated
blood lipids, improving anaemia and Preventing cancer.