Oregano oil

English: Oregano oil

CAS: 8007-11-2

Formula C10H14O

The molecular weight of 150.22

Content of 90%, 10%

Packing: 25kg / drum

Quality Standard: Enterprise Standard

Chinese alias oregano oil, pizza grass, oregano eugenol, carvacrol

Boiling point: 236 ~ 237 ℃;

Melting point: 0.5 ~ 1 ℃;

Flash point: 100 ℃;

Rotation: -2 ~ + 3 ℃;

Refractive index: 1.5024 ~ 1.5048;

Relative density: 0.9356 ~ 0.9336;

Does not contain organic solvents such as ethanol; negative: heavy metal experiments

Appearance: yellow-red, reddish brown or pale yellow oil powder, with all the spicy aroma of thyme, insoluble in water and soluble in ethanol, glycerin, soluble in most non-play oil and propylene glycol.

Role: oregano oil with heat, dampness, Qushu, relieving qi strong bactericidal, antibacterial, extracted from the volatile oil of oregano, for 31 kinds of common cause of bacterial enteritis and Shigella dysentery bacillus, is the most pure Chinese medicines have broad-spectrum antimicrobial additives. Oregano oil is one of China's Ministry of Agriculture approved the use of feed additives drug is safe, efficient, green, no incompatibility of natural active ingredients of traditional Chinese medicine is relatively high additive