Stevia sweetener is natural, non-caloric and is safe for diabetics. As an alternative to artificial sweeteners such as cyclamate, saccharin and aspartame,stevia sweetener is widely used in food products, soft drinks (Coca Cola), and for table top use. Adults and children may ...
Steviais a sweetener and sugar substitute extracted from the leaves of the plant speciesStevia rebaudiana. The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar, are heat-stable, pH-stable, ...
A species called Stevia rebaudiana is naturally grown in Brazil and Paraguay, where it has been used for hundreds of years to sweeten foods and treat burns and stomach discomfort, Live Science reports. The plant gets its sweetness from naturally occurring glycosides. Product ...