BBQ table

We carry different models of the Smokeless B.B.Q. Table.
You can choose a model according to your needs.

But most importantly, the Smokeless B.B.Q. Table is healthy, safe, economical, and easy to clean. Like the Smokeless Hibachi Table, the Smokeless B.B.Q. Table is a downdraft system where an exhaust hood above each table is unnecessary. The smoke will be pulled down into the exhaust duct located beneath the table and make its way out of the restaurant through the duct.

Smoke will no longer be a health issue for your chefs and your customers. The smell of oily smoke will not bother or stick to your customers or their clothes anymore. Your customers will be able to truly enjoy dinner in a smoke-free environment.

The Smokeless B.B.Q. Table handles BARBECUE, but also SHABUSHABU and SUKIYAKI with just one machine

BBQ table