Zisha Teapot - TAO (Large)

2.        Don't use oil or tea to scrub the surface to produce gloss, because the results will often damage the original aesthetic feeling of the zisha teapot.  (to be continued...)

1.        Don't remain the tea leaf and soup in the teapot after using, otherwise it will be mouldy and produce peculiar smell.

Don'ts:

3.       Often wipe the zisha teapot, the teapot will coruscate the luster of the clay itself. A teapot with luster is much more beautiful than that without. 

2.       Every time after infusion of tea, get rid of the tea leaf, wash out the residual soup with hot water to keep the teapot clean. When cleaning the surface, scrub it with hands, and rub it with wash with cambric or other soft and fine cloth, then put in a dry, ventilated and odorless place to dry in the shade. 

1.       After the purchase of a new zisha teapot, firstly use water/cloth to wash/clean the surface and inner to remove dust and swarf, then put the teapot into a pot filled with thick tea water, or boil the pot with tea gently, stop shortly after the water is boiling, and place it there until the tea water cools down, then heat to boil again, repeat three times in this way, will remove the earthy taste from the new zisha teapot and will give the zisha teapot the first time nourishment.  After completing this process, take the teapot out, wash and dry in the air, it can be used to infuse tea then.  However this is not the necessary process, actually after the purchase of a new zisha teapot, wash it then pour boiled water into the teapot twice, can make the tea. 

Dos:

Usage and maintenance of zisha teapot

Select your favorite zisha teapot, making tea with it, you will be cheerful, and the tea will be particularly tasty.  A merry heart goes all the way!

Select a good zisha teapot, people can not only easily use it, but also cultivate the temperament, as well as get beautiful experience.

Making tea with zisha teapot, the fragrant odor won't be taken away, and there won't be the smell of cooked soup.  Tea lovers understand this point and they focus on zisha teapots with great passion.  Someone loves concise, and someone loves complexity; someone prefers the simple and unadorned, and someone prefers elaboration; someone advocates the traditional, and someone pursues the modern......People of different education level, different interests and practical needs will show different aesthetic standard and make different purchase options.  People should make choice according to their own recognition, increase the level of appreciation step by step, and improve the grade of collection step-by-step.

Zisha teapot is art and craft that not only with practical value but also full of culture charm.

Zisha Teapot - Top of tea sets

The teapot is designed and made by a senior national artist of China.

Made in Yixing, China

Origin:

300cc

Volume:

The material is zisha clay (purple clay) from Yixing, China.  

Material:

The name of this style of Zisha teapot is TAO.  Chinese ancient philosopher thought TAO is the law of existence and development of natural things.  TAO exists objectively, judges social and human development.  Follow it, the society will be harmorous, human will be healthy and happy, and nature will be eternal.  Using the Eight Trigrams, which is the symbol of TAO, the artist wanted to put TAO's spirit into the teapot, and people can also feel the beauty of nature from it. 

Brief introduction:

Zisha Teapot - TAO

Gold award style
Material: China Yixing zisha clay (purple clay)
Volume: 300cc