Cold Rolled coils are produced from Hot Rolled Pickled by cold reducing to the ordered thickness and then annealing to develop specific physical properties. Compared to Hot Rolled/Pickled, Cold Rolled has a smoother surface, tighter gauge control, and better flatness.Cold Rolled Class 1 is intended for exposed applications and free of crossbreaks, stretcher strain, fluting and minor surface imperfections.Class 2 is mainly used for unexposed parts and is susceptible to coil breaks, stretcher strain, fluting and minor surface imperfections.Product ClassificationsCommercial Steel (CS): for moderate forming; should bend 180
Cold Rolled Steel Coils
Technique: | Cold Rolled |
Type: | Steel Coil |