Ice cream gelato combo machines (CE approved)

Width=60, Depth=100, Height=133, Tray height=31, Door height=98

Tray height=31, Door height=65

Width=50, Depth=65, Height=93

Dimension(cm)

270 kg

170 kg

220 kg

135 kg

Net weight

Floor

Counter

Frame Type

Boiler=2500w+Freezer=4500 w

Boiler=1500w+Freezer=2500 w

Installed power

 or 400v/3/50,60hz

220v/1or3/50,60hz

220v/1 or 3 phase/50,60hz

Power type

Water cool

Air cool

Condenser

50 liter

16 liter

Capacity/hour

Electronic, computer

Control

10-15 min/boiler, 6-12 min/freezer

2-8 ltr/boiler, 3-10 ltr/freezer

2-4 ltr/boiler, 2-4 ltr/freezer

Capacity

M10C

M4C

Model

Specifications:

R404a refrigerate gas.

Overall construction is designed as the smooth and neat entity.

Audible alarm signals when product is ready.

Maximum extraction resulting in minimal flavor overlap.

Build in safety devices to protect the operator and machine.

Build in rinsing water spigot to speed up flavor changes.

Two speeds, low for Italian gelato and high for high overrun ice cream.

Well-designed dasher with high performance, easy to clean and replace.

Fully automatic operation with friendly interface.

Hardness-control-system (HCS), easy for any operator to make the same high-quality Gelato.

Unique cylinder design means faster production and smoother finished product.

Outside transfer tube, easy for cleaning and maintenance.

Much lower running cost, save water and electric power.

Two separate parts (mix boiler and batch freezer) can work at same time result in high efficiency.

Professional machine for fast and high quality gelato making.

Ice cream gelato combo machine with hardness-control-system to make premium gelato fast.Pefect dasher.Two speeds.Two overruns.