Highly suitable for day-to-day continuous operation, preparing appetizing salads made of cold cooked meats or cheese, and precise cutting of gyros, with vegetables, cucumbers, mushrooms, fruit, onions, etc. Tenderizing shortens frying time for almost all types of cut, resulting in energy & time savings. Great for steaks, schnitzels and stir-fry meat cutting for quick frying. Also ideally suited for thick cuts of meat up to 30mm in width.
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Tenderizer set contains 41 disks, each which 12 blades. |
Tenderizer set contains 41 disks, each which 12 blades. ...
Come From HORIZON EQUIPMENT, LLC
Bizerba Model S111 Plus Tenderizer Basic tenderizer/strip cutter for preparing meat for refined salads and fried dishes. ...
Come From Horizon-Bradco