Corn snack machine

Next, the mixture is heated in a large kettle, which is heated indirectly by steam. After steeping, which allows water to be absorbed; the solution is washed and pumped onto a screw conveyor belt for transport to the grinder.

The first major process in tortilla chip manufacturing is the production of coarse masa or dough. In a typical mixture, 2.5 to 3.0 liters of water, 1 kilogram of 12 percent moist com, and 0.01 kilogram of food-grade lime (usually quicklime or hydrated lime).  

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4. 1Electric motor 10 HP mono-phase or Tri-phase
5. Rowlock hi-resistance
6. Can work different density
7. Recommended to mill corn

3. Production variable 250 kg per hour

2. Stone ground variable 5, 7, 8, 10

Feature of Grinder
This machine makes corn Dough
1. Made in stainless

It takes the nixtamal from the cooker, washes it and it automatically passes it to the mill, with system of recycled water, worm and guides of six inches

It has an advanced system and backward movement to clean corn 100%, to obtain white tortilla or mass.

Measures: length 3 m height 94 cm. back part and front 2,16 m. of height,

Motor: 1 H.P. 50/60 Hz

production :1,000 pounds per hour.

Constructed in stainless and designed steel

Feature of Screw conveyor

4. Electronic ignition and gas security button
5. Energy : Natural Gas or Propane
6. Exterior walls in Stainless steel
7. Can do Different Thick, sizes, forms.
8. Includes tortilla cutter standard size
9. Stainless steel Net food grade(304)

1. Productions 220 kg/Hr
2. 2 stone rollers in head
3. Can make Nachos, Tortilla chips.

Feature of Sheeter Oven

Next, the mixture is heated in a large kettle, which is heated indirectly by steam. After steeping, which allows water to be absorbed; the solution is washed and pumped onto a screw conveyor belt for transport to the grinder.

The first major process in tortilla chip manufacturing is the production of coarse masa or dough. In a typical mixture, 2.5 to 3.0 liters of water, 1 kilogram of corn, and 0.01 kilogram of food-grade lime.  

  Preparing the masa dough

Make Corn chips, Nachos, Tortilla chips