VBC400 Hard candy batch cooker
Product Details
Model VBC400 continous vacuum batch cooker can guarantee the quality of the syrup, sanitary and humanization designing, easy to operate and maintain. Also the running state is
of being stable.
The syrup is dosinged by a pump which is controled by a frequency inverter. After this, the syrup is heated by the steam then flowing into the vacuum room via a unloading valve. After the vacuum
and steam processing the final products will be storaged in the active vessel.
Production capacity: 400~450kg/h
Steam requirement:
1. Consumption: 250~400kg/h
2. Pressure:0.5~0.7MPa
The syrup before cooking temp.:105~110 C.
The syrup after cooking temp.:135~140 C.
Total power: 8.5 kW.
Model VBC400 batch cooker can guarantee the quality of the syrup, sanitary and humanization designing, easy to operate and maintain. Also the running state is of being stable.
Model VBC400 batch cooker can guarantee the quality of the syrup, sanitary and humanization designing, easy to operate and maint
- Processing:Milling Machine
- Processing Types:Fish Product Machine
- Brand Name:FENGYI
- Place of Origin:Shanghai China (Mainland)
- Country:China (Mainland)
- telephone:0086-021-57575463
| Delivery Time: | one month |
| Package: | carton |
| Supply Ability: | 1 Set/Sets per Week |
| Minimum Order Quantity: | 1 Set/Sets |
| Payment Terms: | L/C,T/T |
| Port: | shanghai |
| Processing: | Milling Machine |
| Processing Types: | Fish Product Machine |
| Brand Name: | FENGYI |
| Place of Origin: | Shanghai China (Mainland) |
