LXWXH:1900X1700X2300MM
Weight:900kgs
Power:Dosing pump 1.1Kw, Vacuum pump 5.5KW
Temp.of the syrup before cooking:130-150 centidegree
Steam consumption: Approx.110kg/h
Steam pressure:0.5-0.7Mpa
Heating area:2.62m2
Capacity:350-400kg/h
Candy making machine & Vacuum continuously cooker
Delivery Time: | 1PC 15 DAYS |
Package: | WOODEN CASE OR STRETCHED FILM BAG |
Supply Ability: | 3 Piece/Pieces per Month |
Minimum Order Quantity: | 1 Piece/Pieces |
Payment Terms: | L/C,T/T,Western Union |
Port: | FOBSHANGHAI |
FOB Price: | US $0 - 12,000 |
Processing: | COOKER MACHINE |
Processing Types: | CANDY |
Model Number: | HJ350 |
Brand Name: | HJFAR |
Place of Origin: | Zhejiang China (Mainland) |
The Sous Vide Precision Cooker is designed for the gourmet who strives to create ‘restaurant quality dishes’ in the comfort of their home. Professional chefs and high-end restaurants have been relying on Sous Vide cooking to achieve that perfect tenderness for decades. The ...
Come From Dissna Technology Co., Ltd.
Sous Vide Cooker is designed for the gourmet who strives to create \"restaurant quality dishes\" in the comfort of their home. Professional chefs and high-end restaurants have been relying on Sous Vide cooking to achieve that perfect tenderness for decades. The term ...
Come From Dissna Technology Co., Ltd.
1.Touch screen 2.WIFI control 3. Temperature precision +-0.2C (Real test data) 4.Temp range: 32-210°F / 0-99°C 5.Time range (timer): 0-99 hours 6.Water cycling system 7.Dry heating protection 8.Product size: 61*67mm, width including the fixing part 90mm, height 350mm ...
Come From Dissna Technology Co., Ltd.