High-Speed Vacuum Bowl Cutter ZB 80

3940*3030*1850

6050

0~   -0.085

380

144.4

3810*3000*1750

5000

0 ~   -0.085

380

102.4

3260*2590*1500

4200

0 ~  -0.085

380

86.4

2150*1750*1300

2850

0~   -0.085

380

35.2

Dimensionsmm)

Weight(Kg)

Vacuum Level(Mpa)

Rated Voltage(V)

Power(KW)

06

360-3600

420

ZKZB-420

0---8

360-3600

330

ZKZB-330

0---9

400-4000

200

ZKZB-200

Stepless speed regulation(speed gear-shift  is also available upon request)

0---9

300-4200

125

ZKZB-125

Discharger Speed         r/min

Pot Speedr/min

(r/min)

Cutting Speed

VolumeL

Model

   Vacuum Bowl Cutter ZKZB series is built with USA EMERSON or Denmark DANFOSS frequency control technology, Sweden SKF Fr. & Re. bearings, Swiss ABB electrics, Japan Mitsubishi PLC, man-machine interface from Taiwan and Germany Busch vacuum pump.  

 Advantages:

    Saving time is not the only advantage of using our Vacuum bowl cutter to emulsify, coarse chop or fine chop products. Not only is the grind/mix/regrind process time consuming, but you are missing an opportunity to extract the maximum amount of protein from your meat mixture so you can produce high-quality, value-added products. Maximum protein extraction translates to increased binding and weight retention, which equals less cookout and increased yields.

USA EMERSON or Denmark DANFOSS frequency control technology, Sweden SKF Fr. & Re. bearings, Swiss ABB electrics .Japan Mitsubish