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When make fed table, middle table and discharge table with same specification mentioned above in series for use, it can form the process requirements of production line for vegetables dehydration and raise the output obviously and guarantee the quality of products effectively.
The height of equipment does not include the height of fan and air duct.

note:

The whole equipment is made of stainless steel, and match food hygiene export standard requirement;
The construction tightly packed is reasonable, installed area is small and the operation maintains is easy;
The temperature and speed is adjustable automaticlly to realize best effect;
The equipment include varies cleaning styles, and the pesticide on the surface of vegetable will be removed;
Accoding to different kind of vegetable and technology, the productive line can be freely add or delete;
Productive capacity: 1-1.5ton/h Water consum 15-20ton/h Total power: 2KW Steam consum: 0.6ton/h Time of every times: 1.5-20 min(adjustable)

feature:

It is suitable in cbbage, onions, turnipsilk, pumpkin, potato, ginger, seatangle etc. Leafs vegetable, root vegetable, piece vegetable product and so on.

The work preface on the line is reasonable, and have high atuomatically controllation. It is very good equipment for customers.

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