French Baguettes And Rolls Baking Line

Do you bake French Baguettes, Rolls, Buns, Croissants and other bestseller pastries? Are you trying to win the market with best quality pastries for lowest price?  To expand your production and optimize profit? Looking for reliable, productive and efficient baking line of high output and low production costs?

If you're considering a smart investment to modern baking technology, kindly feel free to comprehend J4's  pastry baking lines now. The winners know that it is not just price that counts for baking line - but its reliability, productivity and efficiency foremost.

J4's continuous baking lines are tailor-made sets of machines according to the required pastries type. The basic character and productivity of the continuous line is determined by the tunnel baking band oven in a specific solution, based on the required assortment and desired daily production volume.

In cooperation with other European producers we supply complete production lines that are equipped  with forming devices for rolls, buns, croissants and other pastries of practically any shape and size, glazed, filled, poppy seed or sesame seed-strewn, from soft dough up to hard dough. J4's tailor-made line is designed for baking up to 48 user-defined recipes of fragrant, tasty pastries at a single high-output continuous oven.

Call now, feel free to ask any questions. Take your time before placing your order.

We truly appreciate your business!