Biscuit Packaging Machines

This model is specially designed for rectangular, square or round cream-sandwich biscuits in "standing on edge" condition. Biscuits are manually fed into the 'L' type conveyor and transferred smoothly by specially designed pusher mechanism into the main feeding conveyor. From the main-feed conveyor, biscuits are simultaneously carried by the nylon lugs through the adjustable folding box along with wrapping material for center seal, by the pair of hot sealing rollers. The end sealing and cutting is done by the rotating hot crimpers.
 
Technical Data
1. Maximum Product size 60 mm. diameter
2. Minimum Product size 35 mm .diameter
3. Maximum width of the Product 60 mm
4. Minimum width of the Product 35 mm
5. Maximum Stack Length 200 mm
6. Minimum Stack Length 90 mm.
7. Maximum Speed (depending on the product) 50 packets per minute.
 
Electrical Data
1. Power = 440 Volts 3 Phase
1.5 H.P. Motiv
1.5 K.W. Heating
1. Machine Weight (Approx)

2. Machine Dimension (Approx)
Net Kg. Gross Kg.
1075 1600
Height Width Length
2000 mm. 1100 mm. 3000 mm.
80 inches 44 inches 120 inches
 
Wrapping Material
Heat sealable material such as 40 mircon polyster poly/foil pearlised B.O.P.P., Heat saleable B.O.P.P. & Aluminium foil, paper foil, paper poly and other common composite films with inner heat sealable layer etc.
1. Maximum Width of Packing Material 300 mm.
2. Minimum Width of Packing Material 140 mm.
3. Maximum Reel Diam 300 mm.
4. Reel Core Diam 75 mm.

This model is specially designed for rectangular, square or round cream-sandwich biscuits in

  • Country:India
  • telephone:91-91-22-26874914
This model is specially designed for rectangular, square or round cream-sandwich biscuits in
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