HJLD Chocolate Cooling Tunnel
Product Details
mainly used for the cooling and molding of chocolate moulds and big lumps.
Features: As a new-generation continuous chocolate cooling equipment designed and manufactured in line with the characteristics of domestic chocolate production, HJLD chocolate cooling tunnel
adopts electro-magnetic clutch driving and chain-type conveying
structure, the strong points of which are stable quality of the whole machine,
saving of power consumption, strong operationally and being convenient and fast
to repair and maintain.
Basic parameters: Power of the whole machine: 14.6kW/380V Model of refrigeration compressor: JZS -2F 10 (water-cooled) Standard refrigeration output: 14000 calorie/F22 Cooling mode: Centrifugal-fan
closed circulating cooling is adopted Time of chocolate products' staying in the wind channel: 18-30min Temperature at tunnel exit: 0 - 10
chocolate cooling tunnel
mainly used for the cooling and molding of chocolate moulds and big lumps
Output 100-120kg/h
- Processing:cooling
- Processing Types:chocolate
- Place of Origin:Jiangsu China (Mainland)
- Country:China (Mainland)
- telephone:86-510-82696007, 82698722
| Package: | wooden case |
| Supply Ability: | 3 Set/Sets per Month |
| Minimum Order Quantity: | 1 Set/Sets |
| Payment Terms: | L/C,T/T |
| Port: | shanghai port |
| Processing: | cooling |
| Processing Types: | chocolate |
| Place of Origin: | Jiangsu China (Mainland) |
