Kettle

The tilting kettles are most vertatile equipment in any food industry. It is used for boiling, concentrating of fruit pulp, juices, syrup, chemicals, cosmetic, drugs, etc.

We offer tilting type kettle for 225 litre and 250 litre capacity.

  • Processing:Boiling / concentrating
  • Processing Types:Fruit & Vegetable
  • Model Number:Tilting Type
  • Brand Name:Temp-X
  • Place of Origin:Gujarat India
  • Country:India
  • telephone:91-265-2645129
Processing: Boiling / concentrating
Processing Types: Fruit & Vegetable
Model Number: Tilting Type
Brand Name: Temp-X
Place of Origin: Gujarat India
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