Make-up pastry line Machinery

Power supply: 380 V / 0,25 kW

Electronic setting for the rolling speed

Roll dimension [Length x diam.]: 1.000 x 80 mm

Rolling dough unit

With air pressure supply, max 30 doses / min.

Filling: medium fluidity or cream, with fruit pieces up to 8mm diameter.

/ 5 -30 g / row / doses , funnel: 14 l

For 4 rows, 1 -2 filling points / 20 mm between

Four piston filling unit

Power supply: 380 V / 0,25 kW

Electronic setting of the band speed: 1 5 m / sec.

Manual setting of the rolling thickness: 0,5 30 mm

Loading band [ l x w ]: 1.000 x 630 mm

Dimension [ l x w x h ]: 1.350 x 1.100 x 1.300 mm

Helps to maintain constant the thickness of the dough (very important for the yeast dough), and to have a continuous dough band.

Dough caliber head

Other dimension / model

Divers model

For one row, knife width: 20 40mm

Knife axle with sides brakes

D

make-up pastry line