Sell Food And Water Processing Plant

Gateway capital is agent for emergent technology (builder of cold pastuerization food and water plants).Our plants can treat more than 300 tons of food per day.This safe process can eliminate 99.9% of harmful bacteria, including e-coli, salmonella, listeria, campylobactor and even the avian influenza virus strain.Fruits can be allowed to ripen naturally, without major spoilage, for up to two or three weeks. This process is labeled as "prolonging shelf life".Cold pasteurization is an excellent and safe way to greatly reduce or eliminate food poisoning from meats, poultry, seafood, eggs, milk, and other foods.Fish and seafood shelf life is increased seven to ten times, non frozen (depending on the type of fish). Cold packaged fish on the shelf three to four months, without being frozen.For the freshest steaks, cold pasteurization is the way to go to increase profits and food safety.Our plants are FDA approved and start at $10.5 mm usd; including a 20 year parts and labor warranty.