Puri Making Machine

The new compact single unit machine is fully automatic. The dough is cut into balls and then pressed in hydraulically operated press to from a puri that travels to a circular oven, where it is baked from both sides and puffed. The dough is prepared in a separate dough-kneading machine, which is not a part of this machine. The puri making machine is most suitable for large industrial kitchens, hospitals, and defense establishments as it has huge capacity. The machine is simple and robust that can be maintained easily and easy to operate. The machine has adjustable thickness, lightweight and available in varied sizes. The unique feature is that it requires no and there is no dust. The dough can be prepared without any oil and it is flattened without using dry flour.

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