Anti-bacteria ceramic filler

There is no metal ingredient that you may use the 100% of natural taste of food material. When the materials, such as fruit, vegetable, fish or meat, the effect is asserted for 100%. Because of this fact, a great evaluation is given from specialized cooks. By using the new technology in ultra-active ceramic, it prevents the odor on the blade surface to use cleanly at all times. Simply washing off the fish smell, strong garlic or ginger smell, kimchi and other smell after washing off with water to disappear the blade surface. Therefore, it is easy to wash off and prevent the breeding of germs. It has very light weight and Zirconia ceramic to make for higher intensity than the existing metal knife for not much of abrasion in the blade, and it maintains sharp blade for a long time. With the sharp cutting blade, it is easy to cut soft tomato or raw fish.