Maize oil

Corn oil is an efficient health-care role in the human body is rich in vitamin E and essential fatty acids, mainly linoleic acid and oil
 
Acid, linoleic acid in which fat accounted for more than 50% of the total, it has to reduce human cholesterol, lower blood pressure, softening the role of blood vessels, can
 
Prevention and improvement of atherosclerosis and reduce the occurrence of heart disease, and can also alleviate the onset of human prostate disease and the occurrence of dermatitis.
 
--- China National Food Industry Association Nutrition Committee to guide the work of Professor Zhang Zhixiang, director of China's nutrition industry, such as the authority of the corn oil 7
 
Highly appreciated.
 
Practice has proved that for 4-5 months with corn oil for cooking food, can be achieved for a one-year level of hypolipidemic drugs on
High blood cholesterol can play the role of "fundamental" role.