Oleificio della Nocellara S. r. l.
The Sicilian Nocellara del Belice cultivar is spread in Trapani province, especially between Partanna, Castelvetrano and Campobello.
The Nocellara oil mill produces extra virgin olive oils coming from the Nocellara del Belice cultivar.
Information about the Company:
Polinsatured fat _____________ 8,7 g C
Monoinsatured fat ___________ 68,2 g
Saturated fat ________________ 14,5 g
Carbohydrate _______________ 0 g
Protein ____________________ 0 g
Energy ____________________ 830 kcal
Energy values per 500 ml.
Energy values per 500 ml:
It keeps all the pressing features for a very long time.
Nocellara del Belice extra virgin olive oil has a typical taste and smell: its hard fruity, it has a grassy fragrance that smells of artichokes, citrus fruits and green tomato; it is just a little spicy and it has no bad taste and smell or other defects.
Fluid consistency at 20
The Nocellara del Belice extra virgin olive oil in can s of 3 and 5 Lt.
Package: | Please, Contact us |
Type: | Organic Olive Oil |
Brand Name: | Aurora |
Place of Origin: | Italy |
Processing Type: | Virgin |
Grade: | Extra-Virgin Olive Oil |
Category: | Fruit Oil |
Type: | Olive Oil |
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High in phenolic antioxidant filled with beneficial fatty acids. Juka\'s extra virgin olive oil contains a potent amount of vitamins E and K., it is also loaded with powerful antioxidants that helps fight free radicals. This is all accredited with the many properties that cold ...
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