Extra Virgin Olive Oil

Cu<0.40mg/Kg

Fe<5.0mg/Kg

Cu<0.40mg/Kg

Heavy metal Fe<5.0mg/Kg

Characteristics

CHEMICAL ATTRIBUTES

Cu<0.40mg/Kg

Fe<5.0mg/Kg

Cu<0.40mg/Kg

Fe<5.0mg/Kg

THE OLIVE OIL IS MICROBICIDE

MICROBIOLOGY ATTRIBUTES - ?

CLEARNESS, TOTALLY ABSENCE OF STRANGE MATERIALS

NATURAL ATTRIBUTES

ALL MODIFICATIONS

AND ALL THE REST CONFORM TO THE REQUIREMENT OF EEC Reg.1989/2003 AND

PEROXYDE <15

WAXES <120

DK <0,00

232 <1,80

27 <0,15

ACIDITY <0,5%

E.C.1989/2003

QUALITY ELEMENTS:

FLAVOR: Lightly bittersweet flavor, which it is decreased by way of time.

SMELL: Fruitiness Smell of mature fruit

HUE Natural, intense golden green hue

ORGANOLEPTIC ATTRIBUTES

100% NATURAL JUICE OF OLIVES

EP 1

VARIETY KORONEIKI

ORIGIN GREECE

BRAND NAME OEM

PRODUCT: EXTRA VIRGIN OLIVE OIL

The indigenous olive tree (wild olive tree) first appeared in the eastern Mediterranean but it was in Greece that it was first c