1 Research methodics are kept in accordance with the following norms: PN-84/A-85803, PN-ISO 660:1998, PN-ISO 3960:1996
> 99,85
Presence of epihydrin aldehyde not stated
< 0,15
>195
< 1,7
< 1,2
%
-
%
mg KOH/ g
MvO2 / kg
mg KOH/ g
Total pork fat content
Kreis test
Moisture and impurities
Saponification value
Peroxide Value
Acid Value
Result1
Unit
Parametr
TYPICAL RESULTS OF ANALYSIS
1000kg on pallet
Packaging specification: blocks 11kg (carton + HDPE+ label)/ 25kg (HDPE + label)
Validity: 12 months (24 months with antioxidant)
Exporter:
Manufacturer:
Product name: Lard / Edible pork fat
(CERTIFICATE OF ANALYSIS)
SPECIFICATION OF PRODUCT
Frozen edible pork lard
Package: | 11kg blocks in carton or 25kg blocks in carton |
Payment Terms: | T/T |
Place of Origin: | Poland |
Type: | Lard |
Category: | Animal Oil |