Palm oil is a very common cooking ingredient in southeast Asia and thetropical belt of Africa. Its increasing use in the commercial foodindustry in other parts of the world is buoyed by its cheaper
pricing and the high oxidative stability of the refined product.
The perfect Palm oil. See detailed description below.
Place of Origin: | Cameroon |
Certification: | CDC Certified |
Volume (L): | 1.5 |
Purity (%): | 95 |
Packaging: | Plastic Bottle |
Processing Type: | Hand Made |
Type: | Palm Oil |
Category: | Wood Oil |
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