Maxouli extra virgin olive oil

Because of our special type of Olives, our Products acidity is ranging in a yearly indication, at 0.25 at the production till 0.35-0.4.

All the processes of our facility are completely in accordance with the associated regulations of  our country's and Europian s Union the agricaltural standards according to the ISO 22000 Certification.

Our olive oil is derived from two particular genus's of the olive fruit. That is Koroneiki(80%) and Athinolia(20%), and is processed in our facilities, at temperature below 28 degrees Celcius (cold extraction).

With knowledge of the importance of international consumption of olive oil in the world, the products of our company, are received, temporarily stored and processed with all the necessary care which is deverving of this invaluable offering which nature has gifted us with.

It is a company based in the state of Laconia, and more specifically in the vicinity of Logion, in the county Krokees of Laconia.

The organization "Maxouli" is active in the field of Olive Oil production, in the sectors of  harvesting and delivering, processing, refining, packaging and marketing.

Pure extra virgin Olive oil from Lakonia, Mani-Greece. A high quality olive oil with the characteristic lakonian aroma & color.