various olive oil offer.

Olive oil has a favorable effect on the development of central nervous and vascular systems, and in brain development as well as normal child development.

In the dietary treatment of diabetes
It controls the blood pressure and increases the bone mass.
It regulates the digestive systems by protecting against the gastritis and ulcers.
It prevents the possibility of formation of gall bladder stones.

Beneficial effects of olive oil

A blend of refined olive pomace oil and extra virgin olive oil fit for human consumption and used for deep trying.


Why olive oil as cooking medium

Olive oil is rich in mono saturated fat. Most notably oleic acid, studies suggest that higher proportion of mono saturated fats in the diet is linked with a reduction in the risk of coronary disease. In ancient Greece, it was a matter of hygiene practice to consume 1-2 teaspoons of olive oil every morning which helped to deal with simple chronic constipation and stomach ulcers. Now in spite of advancement in modern medicine, this practice is recommended for its positive influence on the digestion.

Olive pomace oil :

A blend of refined olive and extra virgin olive oil. Acidity is less than 1%. An healthy choice of cooking oil, typically used as the base for salad dressings and in general cooking. It is wonderful with sauteed vegetables. Good medium for frying.

Olive oil (OR) pure olive oil :

Extra Virgin Oil:
It comes from the first cold-pressing of olives, with an absolutely impeccable taste and aroma, fruity, contains not more than 0.8% acidity and is judged to have a superior taste, used a primary ingredient, enriches the taste of food.

good and quality various olive oil available for sale.