Extra virgin organic gourmet oils from Peru

We supply only fresh produced products directly from our production facility in Lima, Peru.

- A healthy oil for frying and stewing (no carcinogens produced due to high burning point of 250 degrees Celsius)

- A raw material in production of Mayonnaises, Sauces, Desserts, etc.

- An ingredient to Gourmet & Health cuisine: salads, fish & meat steaks, etc.

Suggested use:

- Equipment & production capacity: ~100 000 lts at newest Alfa Lavals centrifuge

- Due quality certification

- Convenient packaging of 250 ml bottles for retail and 200 lt drums in bulk

Technical characteristics:

- Converted from fresh-harvested top-grade Peruvian raw material into the worlds finest gourmet oils

- Health characteristics significantly superior to olive oil (detailed information available upon request by email)

- Extra virgin cold-pressed + simply delicious

General characteristics:

- More products in the development stage.

- Linseed oil

- Brazil nut (sometimes referred to as chestnut)

- Sacha inchi

- Sesame oil with garlic and fine herbs

- Sesame seed

- Olive

We produce only extra virgin finest quality organic oils extracted from:

Organic edible oils are a product group with tremendous commercial potential - its sales are well-driven globally by its perfect compliance to the global trend of healthy organic nutrition.

Extra virgin cold-pressed + simply delicious with health characteristics significantly superior to olive oil