Two main varieties of cardamom are grown in Sri Lanka.
Medicinal Uses
Appetizer
Carminative
Digestive Stimulant
Expectorant
Stomachic
E. cardamomum Fruits are specially selected from prime stock for distillation. The contamination free splits are ideal. The post harvest preparation is carefully monitored as in the selection of the raw material. Sri Lanka cardomoms possess a distinctive organoleptic appeal.
Cardamom Oil