Botanical Name : Myristica aromata, M. fragrans, M. officinalis, Nux Moschata
Family : Myristicaceae
Aroma : Warm, Spicy
Plant Part : Fruits
Color : Pail Yellow
Production Method : Steam Distillation
Blends : Orange, Geranium, Clary Sage, Rosemary, Lime
Main Constituents : Borneol, Camphene, Cymol, Dipentene, Eugenol, Geraniol, Linalol, Pinene, Sapol, Terpineol, Myristicin, Safrol
Application -
Antiseptic, Muscle Relaxant, Aphrodisiac
Plant Part : Fruits
Color : Pail Yellow
Production Method : Steam Distillation
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Raw Material: | Flowers |
Ingredient (Seeds): | Nutmeg Oil |
Ingredient (Peel): | Orange |
Ingredient (Leaves): | Rosemary |
Ingredient (Flowers): | Orange |