Palmarosa Oil

Palmarosa oil has a sweet floral with a hint of rose smell and is pale yellow in color with a nearly watery viscosity. Although essential oils blend well with one another, Palmarosa oil blends particularly well with Geranium, Bergamot, Rosemary, Lime and Ylang ylang.

Palmarosa Oil is extracted from cymbopogon martini (a.k.a. Cymbopogon martinii var. martinii) from the Gramineae family and also known as East Indian and Turkish geranium as well as Indian Rosha and Motia.

The main chemical components of Palmarosa Oil are: Geraniol, Citronellol, Farnesol, Citral, Citronellal, Geranyl Acetate, Dipentene and Limonene.

Palmarosa Oil is extracted from cymbopogon martini (a.k.a. Cymbopogon martinii var. martinii) from the Gramineae family

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